BIONATIS | French manufacturer | Organic part-baked bread and snacks

BIONATIS | French manufacturer | Organic part-baked bread and snacks

Stoneground bread

Wholegrain Pavé

Wholegrain Pavé


  • Defrosting time :45min - 1h
  • Convection oven baking :12 - 14min / 190°C
  • Part-baked weight :350 g
  • Baked weight :300 g
  • Dimensions :17 cm
  • Units / box :26
French wheat
French wheat
Rapid preparation time
Rapid preparation time
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